½ ribbed module – Electrical
Grill Dimensions: 345*440 mm
Device body is made from 18/8 Cr-N? stainless steel stone plate, other internal parts are made from aluminum plate
There is a fat receiver channel and fat evacuation system in front of the fry surface.
Fat is gathered at stainless steel drawer and it can be easily cleaned
While frying, there is stainless plate at three corners to prevent splash.
There are 6 temperature levels for fry surface.
All electrical and control equipment are suitable to international standards.
Heat capacity: 4,5 kW
Electric input: 380-400V 3N AC 50-60Hz
Cable section: 5*2,5 mm2
Dimensions: 400*730*850 mmNote:
For the details please check and review the picture